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1 package 8 ounces pitted dates, chopped 1 teaspoon baking powder 3 / 4 cup boiling water 1 / 2 cup of chickpeas Fava (Garfag) flour 1 / 2 tapioca flour 1 / 2 cornmeal 3 / 4 of teaspoon xanthan gum 3 / 4 teaspoon salt 2 teaspoons baking powder 2 eggs 3 / 4 cup brown sugar 2 tablespoons vegetable oil 1 teaspoon vanilla extract Preheat oven to 325 degrees. Grease loaf pan (s), bottom line Pan (s), line with baking paper and grease pan. Place and dates of baking soda in a bowl with boiling water and set aside. Combine dry ingredients, set aside. HitThe eggs, add brown sugar and vegetable oil. Stir in date mixture. Flour before mixing. Pour into greased 8x4 pan and bake for 45-55 minutes, or 4 2x4 pans bake for 30-35 minutes. Remove to wire racks to cool. Enjoy!
